WALK-IN-INTERVIEW
Eligible candidates are invited to attend a WALK-IN-INTERVIEW on the following dates at 9.30 A.M. sharp for the following posts on the ad hoc research project entitled “Nutritive Value of Indian Foods – Integrated Indian Food Composition Tables” at this Institute. The essential qualification, experience, consolidated pay and service tenure are as under:
Name of Post - Technical Asst
Essential Qualifications - 1st Class B.Sc (B.Z.C.) from any recognized University.
Date of Interview: 18.12.2012
Desirable - M. Sc. In Chemistry / Biochemistry / Zoology / Botany / Microbiology / Food Science / Food Science & Nutrition form any recognized University/ Institute with experience in analysis of nutrients in foods. Experience in handling of Fast HPLC / HPLC / ICPMS / LCMS / AAS / Kjeldahi nitrogen analyzer, microwave ashing system, microwave digestion system, muffle furnace, sat boiling distillation system will be an added advantage. Minimum one to three years working experience.
The candidates should bring all original certificates of educational qualification (from SSC onwards), experience, SC/ST/OBC Community Certificate / PH Certificate along with a photo and set of Photo copies duly attested for attending the Walk-in-Interview. “Candidates belongs to SC/ST/OBC category applying for the post earmarked for UNRESERVED Category will not be given age relaxation. However, the age relaxation will be provided only to the posts earmarked for SC/ST/OBC as per GOI Rules”. The persons belonging to Other Backward Category should bring the O.B.C. (Non creamy layer) Certificate issued by the respective concerned Thehsildar/ M.R.O. specifically issued for the purpose of applying for Central Government post not later than three years
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